The Best Breakfast Burger | SAMSEATS

By admin | March 30, 2023 |

The Best Breakfast Burger | SAMSEATS

This is my GO TO breakfast burger at the weekend. Whether you are hungover or just craving a burger for breakfast, this is the one for you. Sometimes (most of the time let’s be honest) they can be overwhelmingly stodgy and rich. Here I am going to show you a little twist on this. We have light and fluffy Japanese milk bread buns, a fresh green chutney, aromatic pork patties, crispy potato rostis and of course a classic fried egg. This combination pairs PERFECTLY together and is an absolute game changer. I hope you enjoy the video! Let me know down in the comments what you want to see me make next 🔥

Buns:
Makes 6 buns
Yudane:
100g strong flour
80ml boiling hot water
——
Dough:
190ml whole milk
40g caster sugar
8g / 2tsp dried yeast
250g strong flour
5g fine sea salt
50g butter (cubed, at room temp)
——
Egg wash (1 egg beaten with 1 tsp water)
——
Extra melted butter to brush over the top

Sausage Patty:
Serves 6
660g pork mince / sausage meat (600g fatty pork belly & 60g leaner leg meat)
3 tsp oregano
6 tsp fennel
3 tsp dried chilli

Chutney:
Serves 6
Bunch of coriander
Bunch of mint leaves (stalks removed)
1 x garlic clove
Small knob of ginger (1″ thick)
1 small green chilli
1 tsp cumin
Juice of 2 limes
Pinch of salt

Rosti:
Serves 6
2 large potatoes
1/2 onion
2 tbsp flour
1 tsp salt
1 egg

Other:
Eggs for frying

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Posted in Arizona

50 Comments

  1. Jean Pernet on March 30, 2023 at 9:12 am

    I just make it… DELICIOUS 😍😍😍 thank you very much

    Reply
  2. Mebrat Gebrhiwt on March 30, 2023 at 9:13 am

    I love you ya🤤🤤

    Reply
  3. Neha Khot on March 30, 2023 at 9:14 am

    Make krabby Patty

    Reply
  4. Fuje_ tanno85 on March 30, 2023 at 9:16 am

    80 ml of water is not correct you put more flour.

    Reply
  5. Zuraidah John on March 30, 2023 at 9:17 am

    Hi sam … I loved burger u made.Greeting from Borneo

    Reply
  6. Paolo Tanalgo on March 30, 2023 at 9:17 am

    Samseats Is Better Than Buttered Side Down And How To Basic

    Reply
  7. Andriy Solodkyy on March 30, 2023 at 9:17 am

    Wow delicious 🤤😋

    Reply
  8. Mark Harkey on March 30, 2023 at 9:18 am

    Nice video!

    Reply
  9. Swati Bhartiya on March 30, 2023 at 9:20 am

    What blender/food processor do you use for making the green chutney?

    Reply
  10. Jeffry Baker on March 30, 2023 at 9:20 am

    Ribet banget bang …. Sarapan mah simple aja, beli aja roti nya yang udah jadi baru bikin deh tuh burger. Seluruh anggota keluarga udah kelaperan duluan nungguin tuh burger…..

    Reply
  11. Torii Milton on March 30, 2023 at 9:21 am

    How about next episode you made spring eggrolls

    Reply
  12. Mohamed on March 30, 2023 at 9:21 am

    Awesome videos! Request for Nashville hot chicken!!!

    Reply
  13. SolidBorz on March 30, 2023 at 9:22 am

    I ended up eating it at 5 pm 😢

    Reply
  14. Mankush Bhainswal on March 30, 2023 at 9:23 am

    I love your cooking style brthr blessed from jesus crist🙏🙏🙏

    Reply
  15. Haripriya on March 30, 2023 at 9:24 am

    pork 🤮🤢🤢

    Reply
  16. Soeta Prawira on March 30, 2023 at 9:29 am

    Loovvee your spirit in cooking!

    Reply
  17. Jen B on March 30, 2023 at 9:30 am

    I don’t eat pork, think making the sausage out of beef would be tastey too?

    Reply
  18. spikepsych on March 30, 2023 at 9:33 am

    but if you do it this way the cheese wont be properly melted why not add the cheese to the patty in the pan?

    Reply
  19. Mister X on March 30, 2023 at 9:36 am

    Я просто с Ума схожу от твоих видео. 👍👍👍👍👏👏👏

    Reply
  20. Diana Justice on March 30, 2023 at 9:36 am

    I love your cooking , but honestly I would never spend all that time and effort to bake and make burgers .

    Reply
  21. Dimitris Papakos on March 30, 2023 at 9:37 am

    Great work Mate

    Reply
  22. فوفه on March 30, 2023 at 9:38 am

    الجمال🥺🫠

    Reply
  23. Rahul VS on March 30, 2023 at 9:38 am

    How come you didnt keep this channel alive? You got a splendid amount of subscribers for a great earning‼️

    Reply
  24. Faridah 1978 on March 30, 2023 at 9:39 am

    Can Sam cooking fried rice special (nasi goreng spesial)from Indonesia.

    Reply
  25. kankan on March 30, 2023 at 9:40 am

    My brain: non british accented samseats is not real…. he can’t hurt you
    Non british accented samseats: oooohh ma’ eyes are burnin’
    Me: /insert old slasher movie type of shriek/

    Reply
  26. Svitlana Kindrat on March 30, 2023 at 9:41 am

    Дякую!!!

    Reply
  27. Ezzah Afzal on March 30, 2023 at 9:42 am

    I don’t have enough energy to do this much work before breakfast😂

    Reply
  28. Fuje_ tanno85 on March 30, 2023 at 9:48 am

    I used the strongest flower end 80- and 100 it’s not correct sorry for my English. 😘❤️……I can’t work that with the hands like tou

    Reply
  29. Blue Black on March 30, 2023 at 9:48 am

    I love your videos

    Reply
  30. @mohammadhsiddeeqh8467 on March 30, 2023 at 9:49 am

    🧀🧀🧀🧀🧀🧀🧀🧀🧀🧀🧀🧀🧀🧀🧀🧀🧀🧀🧀🧀🧀🧀🧀🧀🧀🧀🧀🧀🧀🧀🧀🧀🧀🧀🧀🧀🧀🧀🍔

    Reply
  31. Anshul Gupta on March 30, 2023 at 9:49 am

    Chutney!!

    Reply
  32. Kettle&Krafts on March 30, 2023 at 9:50 am

    Welldone 👏👏👍👍

    Reply
  33. Stanford Chiou on March 30, 2023 at 9:51 am

    That looks delicious. You’re a very talented cook and videographer (and a peerless editor). When someone makes a well-meaning error, they shouldn’t be pounced on but gently corrected; at 0:29 I think you mean ‘yudane’ (which has three syllables). Fixing the subtitles will make it easier for your viewers to search for the term online and learn more. Keep up the great work.

    Reply
  34. Victor LI on March 30, 2023 at 9:51 am

    this guy is amazing

    Reply
  35. Hamid Riaz on March 30, 2023 at 9:52 am

    You are so awesome woo!

    Reply
  36. Achu💫 on March 30, 2023 at 9:52 am

    Im a new subbie… Sam😊… The way of ur cooking…. All the perfection explanations.. U r jst nailed it buddy😍😍….. But i really dnt hv this much of patience to cook..😜.. If u gv me a piece of burger.. I can taste it so quick 😜😉

    Reply
  37. miguel figueiredo on March 30, 2023 at 9:54 am

    VOCÊ NÃO TEM CURSO DE CULINÁRIA

    Reply
  38. Katerina Kanetidou on March 30, 2023 at 9:54 am

    Just tried those buns and it went really well! Thanks for that recipe 🙏

    Reply
  39. Rolly Ice Cream on March 30, 2023 at 9:54 am

    Great great video. Chears from Beirut Lebanon to you Sir

    Reply
  40. Katerina Kanetidou on March 30, 2023 at 9:55 am

    When I want to make 12 buns do I double the recipe or it’s preferred to make two separate doughs?

    Thanks!

    Reply
  41. KrazyBossYT on March 30, 2023 at 9:56 am

    but i wanna eat my waffles

    Reply
  42. Jen from (renaultmegane97guy) on March 30, 2023 at 9:59 am

    Yummy

    Reply
  43. KILLER FF on March 30, 2023 at 9:59 am

    Don’t Use Pork Parts Because Many Muslims Watch Your videos 😤

    Reply
  44. Thiago Moreira on March 30, 2023 at 9:59 am

    Great job bro. You are fantastic.

    Reply
  45. Iskander Otorbayev on March 30, 2023 at 10:00 am

    Yo Sam! Doverbroecks Economics class ! Proud of you:))

    Reply
  46. Kasper Andersen on March 30, 2023 at 10:03 am

    Who the FUCK has the time to do all these steps. How about you stop showing off and make realistic meals that would actually benefit people out there.

    Reply
  47. clashco on March 30, 2023 at 10:04 am

    I like your video always 😊👍

    Reply
  48. La Kurly shakur Madrigal 🇲🇽 on March 30, 2023 at 10:04 am

    Hello handsome boy i love your recipes, your channel and i love you too 😍😍😍😍🇲🇽🇲🇽🇲🇽🥰🥰🥰
    I like you babe!!!
    Send kisses🇲🇽 from mexico

    Reply
  49. Faktlar top on March 30, 2023 at 10:05 am

    That was really great video. Really liked it. But what does the phrase mean

    Reply
  50. Ярослав Ульянов on March 30, 2023 at 10:08 am

    Wow!!! Very beautiful!!! great recipe. from Moscow with love.

    Reply

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